PISANG BAKAR
Pisang Bakar (meaning burnt banana in Malay) is a Malay snack or dessert of golden brown grilled banana (brushed with butter) topped with chocolate sauce , sweetened condensed milk and grated cheese .
Pisang Goreng (fried banana in Malay) is a snack food , in Singapore and some parts of Malaysia it is sometimes known as Goreng Pisang (banana fritter). It is consumed as a snack in the morning and afternoon due to its warm nature in serving .The banana is battered and then deep fried . The fritters that result are often sprinkled with a cinnamon sugar and occasionally served with fresh cream.Today's Pisang Goreng are more sophisticated and served in various ways, such as with cheese, jam, or chocolate.
thanks to all the sources : Wikipedia ; SingaporeLifestyle ; YourSingapore ; MakanTime ; and all the other sites and blogs
Pisang Goreng (fried banana in Malay) is a snack food , in Singapore and some parts of Malaysia it is sometimes known as Goreng Pisang (banana fritter). It is consumed as a snack in the morning and afternoon due to its warm nature in serving .The banana is battered and then deep fried . The fritters that result are often sprinkled with a cinnamon sugar and occasionally served with fresh cream.Today's Pisang Goreng are more sophisticated and served in various ways, such as with cheese, jam, or chocolate.
thanks to all the sources : Wikipedia ; SingaporeLifestyle ; YourSingapore ; MakanTime ; and all the other sites and blogs